Here at Masa Mexicano we strive to make authentic Mexican cuisine. We start with sourcing the best sustainable ingredients with an emphasis on local and regional ones first. Our team of chefs have more than 30 plus years experience in the restaurant industry. They have worked for many fine dining establishments in the valley and saw a need for an authentic Mexican restaurant with an emphasis on quality. At Masa Mexicano you will experience an upscale atmosphere without the price that goes along with it. Come on in and check out our made-from-scratch tacos, torta sandwiches and salads.
Must be 21 or older to purchace any alcohol beverages, must show a valid Physical ID (no digital) for each person in party getting a beverage. Drinks only for dine in and outside orders. No take out drinks.
9
Traditional soup from the Sinaloa region of Mexico, pinto bean and chicken stock soup with masa dumplings, served with sour cream, scallions, arbol oil, and lime juice
11
House made thick tortilla served with refried pinto beans, chicken tinga, fresh avocado, queso fresco, sour cream, and a sunny side up egg on top From @meadowfedlamb
7
Fired plantains served with Cabot sour cream
16
Mixed greens, iceberg lettuce, carrots, cucumber, radish, tomatoes, pepita everything spice, and buttermilk fried chicke
16
Corn tortilla stuffed with Oaxaca cheese, spinach, roasted bell peppers, and caramelized onions, served with rice , beans, sour cream, and Guacamole.
12 - combo 16
Toasted Bolillo roll, spit roasted pork, fresh pineapple, pickled jalapeno, manchamantele salsa, spicy mayo, guacamole, shaved cabbage
12 - combo 16
toasted Bolillo roll, slow braised beef, Carolina coleslaw, cilantro, picked onion, spicy mayo
12 - combo 16
Toasted bolillo, achiote fried chicken, lettuce, shaved cabbage, pickled onion , guacamole, tomato, spicy dijon mayo
16
3 Grilled chicken Flautas , served wth shaved cabbage, cilantro, radish, onion, salsa roja, spring ramp crema, along with Rice and Beans.
12 - combo 16
Spit-roasted pork, whipped avacado, grilled pineapple, cilantro, white onion, shaved cabbage
12
Slow braised beef, avocado, lime crema, cilantro, cotija, pickled onions.
700 - Gluten Free
Sweet and rich egg custard topped with homemade caramel
Tacos
Your Choice of 3 tacos for 12 or Combo Meal with 2 sides 16
Classic tacos served on house made corn tortillas with cilantro, onion and grilled jalapeno with choice of salsa
Salsa Verde, Salsa Fresca, Salsa De Arbol
Al Pastor
Spit roasted pork marinated in chilies, orange juice, achiote, and spices
Beef Barbacoa
Slow braised beef in aromatic vegetables, dried chilies.
Chicken Tinga
Grilled chicken with a chipotle peppers, tomatoes, garlic and spice Tinga sauce
Vegan Chorizo
Mushroom and walnuts seasoned with traditional chorizo herbs and spices
Torta Sandwich
Tortas 12 each or Combo meal with 2 sides 16
Classic Mexican street sandwich served on a warm grilled Bolillo roll
Al Pastor
Toasted Bolillo roll, spit roasted pork, fresh pineapple, pickled jalapeno, manchamantele salsa, spicy mayo, guacamole, shaved cabbage
Beef Barbacoa
toasted Bolillo roll, slow braised beef, Carolina coleslaw, cilantro, picked onion, spicy mayo
Chicken Tinga
Grilled chicken with a chipotle peppers, tomatoes, garlic and spice Tinga sauce
Vegan Chorizo
Mushroom and walnuts seasoned with traditional chorizo herbs and spices
Taco and Torta Additions
Queso Fresco 1
Queso Oaxaca 1
Guacamole 1
Sour Cream 1
Extra salsa 1
Starters and Salads
Chips and Salsa 6
House made corn tortilla chips served with salsa fresca
-Add Guacamole 4.50
-Add Sour Cream 1
Masa Mexicano Salad 13
Overn roasted beets, orange, shaved radish, toasted pepitas, mixed greens, house queso fresco, citrus ginger vinaigrette
-Add Avocado 2
Entrees
Masa Bowl 14
Your choice of protein served over rice and beans, topped with cilantro, onions, Sour cream, salsa fresca, whipped avocado and shaved cabbage.
-Add 4 warm Tortillas 2
Masa Mexicano Flautas 16
Three Grilled chicken Flautas, shaved cabage, cilantro, radish, onion, queso fresco, creme, rice and beans
Quesadilla 13
House made corn tortilla filled with Oaxaca cheese, salsa fresca, and caramelized onions served with rice and beans
-Add Chicken, Pork, Beef or Vegan Chorizo 4
Side Dish
Seasoned Rice4.50
Black Beans 4.50
Re-fried Pinto Beans 4.50
Side Salad 5
Beverages
*All Soda drinks are made with natural cane sugar*
Mexican Coca Cola 4.00
Jarrito’ Seltzer 4.00
Jarrito’s 4.00
Kombucha 5.50
House Agua Fresca 4
House Made Horchata 4
S.Pellegrino 5.50
Masa Salsas by the Pint 9
Salsa Verde, Salsa Fresca, Salsa De Arbol
Tel: 413-570-4738
176 Pine St Florence, Ma
Hours
Tuesday: 11 am to 8:30 pm
Wednesday: 11 am to 8:30 pm
Thursday : 11 am to 8:30 pm
Friday : 11 am to 8:30 pm
Saturday : 11 am to 8:30 pm
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